Cooking Measurement Converter
Convert between cups, tablespoons, teaspoons, ounces, milliliters, grams, pounds and more. Ingredient-aware for accurate cups ⇄ grams. No tracking, instant results.
Volume Converter
Includes: teaspoon, tablespoon, cup, fluid ounce, pint, quart, gallon, milliliter, liter.
Weight Converter
Includes: gram, kilogram, ounce, pound.
Cups ⇄ Grams (Ingredient‑Aware)
Uses typical home‑baking weights (e.g., flour 120 g/cup, sugar 200 g/cup). Results are estimates; spoon/pack method varies.
Temperature Converter
Common oven temps: 350°F = 177°C • 400°F = 204°C • 425°F = 218°C.
Length Converter
Includes: inch, foot, millimeter, centimeter, meter.
Butter Converter (sticks ⇄ cups ⇄ grams)
US butter: 1 stick = 1/2 cup = 113 g. 1 cup = ~227 g.
About CookConverter
CookConverter.com is a fast, privacy-friendly set of kitchen calculators. Everything runs in your browser. No cookies, no trackers. Bookmark it for your next bake!
Privacy Policy
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Terms
Conversions are provided for informational purposes only. Ingredient weights are typical values and can vary by brand and measuring method.