40 grams maple syrup = 0.124 cup(s)
40 g of maple syrup ≈ 0.124 cup(s). Using 322 g per cup.
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40 g of maple syrup ≈ 0.124 cup(s). Using 322 g per cup.
Open the ingredient‑aware cups ⇄ grams calculator →
Tip: Use the Recipe Converter to scale recipes by servings or %.